APPETIZERS
Lumpiang Shanghai $11.00
Egg Rolls made with pork, shrimp, and vegetable.
Lumpia Gulay $11.00
Fried vegetables egg roll served with spicy vinegar sauce.
Fried Tofu $10.00
Fried soft bean curd with vinegar-soy sauce dip.
Fried Chicken Wings $13.00
Regular deep-fried wings served with banana catsup and ranch dip.
Adidas $10.00
Grilled chicken feet skewer served with hot/spicy vinegar and soy sauce.
Isaw $10.00
Grilled intestine skewer served with hot/spicy vinegar.
Kwek Kwek $10.00
Deep-fried orange batter covered hard-boiled quail eggs on skewer served with hot/spicy vinegar dip.
Walkman $10.00
Skewer grilled pork ears served with hot/spicy vinegar-soy sauce dip.
Fish Ball $10.00
Fish balls on a skewers in white color served with sweet-chili dipping sauce.
Lobster Ball $10.00
Orange colored lobster balls on skewers served with sweet-chili dipping sauce.
Marlboro $10.00
Grilled pork liver skewer serve eith hot/spicy vinegar-soy sauce dip.
Balut (3 pcs.) $10.00
Hard-boiled duck egg embryo served with hot/spicy vinegar and salt.
Calamares $14.00
Deep-fried breaded squid rings with hot/spicy vinegar dipping sauce.
Chicharon Bulaklak $12.00
Crsipy-fried pork truffle served with hot/spicy vinegar-soy sauce dip.
Crispy Garlic Shrimp $12.00
Deep-fried breaded shrimps served with hot/spicy vinegar or soy sauce.
Crispy Dilis $12.00
Deep-fried breaded abnchovy fish served with hot/spicy vinegar or soy sauce.
Chicken BBQ $12.00
Grilled chicken BBQ skewers served eith hot/spicy mixed of vinegar and soy sauce.
Pork BBQ $12.00
Grilled pork BBQ skewers served eith hot/spicy mixed of vinegar and soy sauce.
Dinakdakan $13.00
Grilled pork seasoned with onions, pepper, vinegar and mayonnaise.
Tokwa't Baboy $12.00
Crispy pork belly cuts and deep-fried tofu served in a mixture of soy sauce, vinegar, chopped with onions and red chili pepper
Kinilaw na Tuna $14.00
Similar to Ceviche, made of fresh tuna fish mixed with cucumber, onions, ginger and seasoned with salt and special spiced vinegar.
Sizzling Pork Sisig $14.00
Finely chopped pork cooked with onions and garlic, seasoned with lemon, chili peppers and topped with egg on a sizzling plate.
Bangus Sisig $14.00
Finely chopped fried boneless milkfish seasoned with special vinegar, lemon, and topped with onions and peppers on a sizzling plate.
Peeled Green
Yellow Mango $14.00
Sliced mange served with cooked shrimp paste or mixed vinegar and souy sauce.
SOUP
NOYPITZ Sinigang $17.00
Sour soup dish combination of boneless milkfish and shrimp mixed with vegetables and flavoured with tamarind.
Bulalo $17.00
A savory soup dish which is made out of beef shanks and morrow bones
Tinolang Isda na Tuna $17.00
Traditional fish soup originated from the Visayas region using tuna fish; cooked in ginger broth with onions, tomatoes, lemongrass, and vegetables.
Sinigang na Baka $17.00
Tamarind flavoured sour soup beef chuck roll and oxtail mixed with vegetables.
Sinigang na Bangus $16.00
Boneless milkfish sour soup mixed with vegetables and flavoured with tamarind.
Sinigang ng Hipon $15.00
Sour soup dish with shrimp as the main ingredient mixed with vegetables and flavoured with tamarind.
Tinolang Manok $15.00
Traditional Filipino chicken soup cooked in broth flavoured with ginger, onion, lemon grass, and vegetables.
Sinampalukang Manok $15.00
Filipino sour soup made with chicken and flavored with young tamarind leaves.
NOYPITZ Seafood-Chicken Lomi $15.00
Chinese inspired Filipino noodle dish made of thick fresh egg noodles, served in starchy gravy with chicken pieces, seafoods,and vegetables.
PORK
Sizzling Pork Sisig $14.00
Finely chopped pork cooked with onions, seasoned with lemon and chili peppers and topped with egg on a sizzling plate
Inihaw na liempo $14.00
Grilled pork belly served with mixed vinegar and soy sauce dip.
Lechon Kawali $14.00
Grilled pork belly served with mixed vinegar and soy sauce dip.
Pork Adobo $13.00
Traditional pork stew simmered in a mixture of vinegar, soy sauce, garlic, black peppercorn, and other aromatic spices.
Sinigang na Baboy $14.00
Classic taste of stewed pork belly or pork ribs boiled in a Tamarind flavoured broth with vegetables.
CHICKEN
NOYPITZ Grilled Chicken $12.00
Boneless chicken leg meat marinated with aromatic spices and herb; served with lemon and spicy soy sauce.
Chicken Teriyaki $12.00
Philipine version of roast chicken marinated in a mixture of lime, pepper, vinegar and annatto oil
Fried Chicken Wings $12.00
Regular deep-fried wings served with banana catsup and ranch dip.
Chicken Adobo $12.00
Pork stew simmered in a mixture of vinegar, soy sauce, garlic, black peppercorn, and other aromatic spices.
NOYPITZ Fried Chicken
Whole: $13.00 / Half: $8.00
Traditional Filipino fried chicken with Noypitz’ special recipe..
VEGETABLES
Lumpiang Gulay $10.00
Fried vegetable egg roll served with spicy vinegar sauce.
Ensaladang Talong $10.00
Grilled eggplant with onions, tomatoes,chopped mangoes, and bell peppers; topped with shrimp paste and salted egg.
Adobong Kangkong $12.00
Water spinach shimmered in soy sauce, vinegar and garlic
Chopsuey $12.00
Stir-fried meat and vegetables in a savory sauce.
Pinakbet $13.00
Mixed vegetables stew seasoned with shrimp paste and topped with sliced crispy pork.
Ginataang Kalabasa at Sitaw $13.00
Vegetable stew made with butternut squash, long beans, and shrimp cooked in coconut milk.
BEEF
Bistek Tagalog $15.00
Beef Steak made with onions and strips of sirloin beef slowly cooked in soy sauce and lemon juice and garnished with onion rings.
Beef Caldereta $16.00
Beef stew made with tomato sauce, spices, olives, bell peppers, and potatoes.
Sinigang na Baka $17.00
Authentic beef soup mixed with vegetables and flavoured with tamarind.
SEAFOOD
Tinolang Isda na Tuna $17.00
Traditional fish soup originated from the Visayas region using Tuna fish; cooked in a broth with ginger, onions, tomatoes, lemongrass, and other vegetables.
Pinaputok na Bangus $16.00
Wrapped and grilled whole boneless milkfish stuffed with tomatoes, onions, garlic, ginger, and lemongrass.
Grilled Tuna Steak $16.00
Grilled Tuna steak marinated in garlic, calamansi juice, and soy sauce.
Inihaw na Bangus $16.00
Grilled boneless Milkfish with aromatics, served with spicy vinegar and soy sauce.
Inihaw na Pusit $14.00
Grilled squid served with spicy vinegar and soy sauce dip.
Daing na Bangus $14.00
Fried boneless Milkfish marinated in garlic, pepper, and vinegar. Served with spicy vinegar and soy sauce.
Calamares $14.00
Deep-fried breaded squid rings with hot/spicy vinegar dipping sauce.
Bangus Sisig $14.00
Finely chopped fried boneless milkfish seasoned with special vinegar, lemon, and topped with onions and peppers on a sizzling plate.
Crispy Garlic Shrimp $13.00
Deep-fried breaded shrimps served with hot/spicy vinegar sauce.
NOODLES
The Noypitz Special Pansit $17.00
Stir-fry combination of miki and bihon noodles mixed with chicken and vegetables and garnished with chicken wings and crispy shrimps.
Pancit Bihon $14.00
Stir-fry rice stick white noodle dish mixed with chicken, Shrimp, and vegetables.
Pancit Miki $14.00
Stir-fry egg noodle dish mixed with chicken, shrimp, and vegetables.
Pancut Miki Bihon $14.00
Stir-fry combination of egg noodles and rice stick noodles mixed with chicken, shrimp,and vegetables.
Pancit Canton $14.00
Filipino version of stir-fried Chow Mein noodles comes with a small amount of sauce mixed with chicken, shrimp, and vegetables.
Vegetarian Pancit $14.00
Choice of bihon, canton, miki, or miki-bihon noodles PORK with vegetables and fried tofu..
RICE & BEVERAGES
Steam Rice (2 scoops) $3.99
Garlic Fried Rice (2 scoops) $3.99
Fresh Coconut $6.00
Mango Juice $3.00
Guyabano Juice $3.00
Calamansi Juice $3.00
Pineapple Juice $3.00
Orange Juice $3.00
Regular Coke $3.00
Diet Coke $3.00
Sprite $3.00
Unsweetend Tea $3.00
Lemonade $3.00
Brewed Coffee $2.99
Regular Hot Tea $2.99
Hot Green Tea $2.99
HOUSE SPECIAL
Noypitz Platter $49.00
A scrumptious feast of Crispy Pata, Chicken, Lumpia Shanghai, Calamares, Pansit Bihon, Inihaw na Talong.
Street Food Platter $42.00
For the adventurous! A melange of grilled pork intestines, breaded quail eggs, pork and chicken barbecue, grilled chicken feet, grilled pork ears, fish balls, lobster balls, grilled pork liver, and 2 pcs. balut.
Crispy Pork Ulo $39.00
Boiled ( half) pig's head, deep-fried until golden and crisp. Served with vinegar-soy sauce dip, special lechon sauce, and roasted garlic cloves.
NOYPITZ Dinengdeng $20.00
Authentic dish originated from the Ilocos region also called "inabraw", a melange of squash, green-leafy vegetables, and whole grilled boneless milkfish in a salted fish (bagoong-isda) soup base; and topped with crispy dilis.
Crispy Pata $16.00
Boiled whole pork leg, deep-fried until golden and crisp. Crunchy on the outside and moist on the inside. Served with mixed vinegar and soy sauce dip.
Kinilaw Na Tuna $14.00
Similar to ceviche, made of fresh tuna fish mixed with cucumber,onions,ginger; seasoned with salt and special spiced vinegar.
Sinuglaw $17.00
Grilled pork belly and tuna ceviche tossed in special vinegar and spices
Dinakdakan $13.00
Grilled pork seasoned with onions, pepper, vinegar, and mayonnaise. Served chilled.
Crispy Binagoongan $16.00
Crispy deep fried pork belly dressed in sautéed coconut milk and shrimp paste; topped with a salsa of fresh mangoes, onions, and tomatoes.
Beef Caldereta $16.00
Beef stew in rich tomato sauce, spices, olives, bell peppers, and potatoes.
Kalderetang Kambing $16.00
Spicy hearty stew made with goat meat, potatoes, carrots, and olives braised in a tomato-based sauce.
NOYPITZ Kare-Kare $17.00
A special rich and meaty stew of simmered beef chunks and oxtails in a savory peanut sauce, topped with green beans, eggplant, and pechay; served with sauteed shrimp paste.
LUNCH SPECIAL
Sizzling Kare-Kare $8.99
Sizzling Bistek $8.99
Sizzling Pork Adobo $8.99
Sizzling CK Adobo $8.99
Chicken Inasal $8.99
Fried Chicken $8.99
Grilled Bangus $8.99
Chicken Teriyaki $8.99
Chicken BBQ $8.99
Pork BBQ $8.99
Pinakbet Bowl $8.99
Chopsuey Bowl $8.99
Best Alcholic Beverages
BOTTLED BEERS
San Miguel Light $6.00
San Miguel Pale Pilsen $6.00
Red Horse Beer $6.00
Corona Beer $6.00
Beer Bucket (5 bottles) $25.00
Beer Tower $40.00
DRAFT BEERS
Red Horse $6.00
Modelo $6.00
Bluemoon $6.00
Sculpin Ipa $6.00
805 $6.00
RED WINES
Cabernet $8.00
Merlot $8.00
Pinot Noir $8.00
Red Blend $8.00
Stella Rosa $10.00
White Wines
Chardonnay $8.00
Sauvignon Blanc $8.00
Pinot Grigio $8.00
White Zinfandel $8.00
Champagne $8.00
Stella Rosa $10.00
MARGARITAS
(Calamansi, Strawberry, Mango and Peach flavors) $8.00
Sauvignon Blanc $8.00
Adios $10.00
White Zinfandel $8.00
Tequila Sunrise $8.00
Cosmopolitan $8.00
Long Island Iced $8.00
Tea Apple Martini $8.00
Mimosa $8.00
Shirley Temple $4.00
Rum & Coke $8.00
Screwdriver $8.00
Strawberry Vodka $8.00
Pineapple Vodka $8.00
Pina Colada $8.00
SAKE INFUSED SHOTS
Sake Tequila (Mexico) Blanco $6.00
Sake Bourbon (USA) Copper $6.00
Sake Rum (Caribbean) Gold $6.00
Sake Vodka (Netherlands) Cucumber $6.00
Sake Vodka (Netherlands) Yuzu Citrus $6.00
Sake Infused Bottle $40.00
El Guitarron
Shot: $5.00 / Bottle: $35.00
Vino De Agave Cinnamon Wicket Whisky
Shot: $5.00 / Bottle: $40.00
Well Drinks Vodka $5.00
Gin $5.00
Rum $5.00
Agave Wine $5.00
Catering Menu
(PICK UP ONLY)
CHICKEN CHOICES
FULL TRAY (4 INCHES DEEP) $90.00
HALF TRAY (4 INCHES DEEP) $50.00
CHICKEN ADOBO
CHICKEN AFRITADA
CHICKEN INASAL
CHICKEN BBQ
CHICKEN CURRY
FRIED CHICKEN GARLIC CHICKEN
TERIYAKI CHICKEN
PININYAHANG MANOK
PORK CHOICES
FULL TRAY (4 INCHES DEEP) $90.00
HALF TRAY (4 INCHES DEEP) $50.00
PORK ADOBO
PORK HUMBA
HAMONADO
MENUDO
PORK IGADO
GARLIC PORK SPARE RIBS
DINUGUAN
RICE
STEAMED RICE
Full-Tray $50.00
Half-Tray $25.00
GARLIC FRIED RICE
Full-Tray $60.00
Half-Tray $30.00
BEEF CHOICES
FULL TRAY (4 INCHES DEEP) $120.00
HALF TRAY (4 INCHES DEEP) $60.00
BEEF CALDERETA
KARE-KARE OXTAIL
BISTEK TAGALOG
BEEF POCHERO
BEEF WITH MUSHROOM
BEEF STROGANOFF
ROAST BEEF WITH BROWN SAUCE
ROAST BEEF WITH MUSHROOM
SEAFOOD CHOICES
FULL TRAY (4 INCHES DEEP) $120.00
HALF TRAY (4 INCHES DEEP) $60.00
SWEET & SOUR FILLET FISH
(tilapia fillet, pollock)
FISH ESCABECHE
(tilapia, pompano, bangus)
FISH SARCIADO
(tilapia, pompano,bangus)
PAKSIW NA BANGUS
DAING NA BANGUS
INIHAW NA BANGUS
CALAMARE
CRISPY GARLIC SHRIMP
(head/shell on)
HALABOS NA HIPON
(head/shell on)
NOODLE CHOICES
FULL TRAY (4 INCHES DEEP) $75.00
HALF TRAY (4 INCHES DEEP) $40.00
BIHON GUISADO
PANCIT CANTON
MIKI-BIHON
SOTANGHON GUISADO
PALABOK
SPAGHETTI
VEGETABLE CHOICES
FULL TRAY (4 INCHES DEEP) $75.00
HALF TRAY (4 INCHES DEEP) $40.00
PINAKBET
CHOPSUEY
GARLIC-BUTTER PECHAY
GINATAANG GULAY NA MAY HIPON
(mix or choices of kalabasa,talong,sitaw,okra,ampalaya)
STEAMED VEGETABLES
(mix or choices of carrots, broccoli, cauliflower, green beans, & cabbage)
ADOBONG SITAW
ADOBONG KANGKONG
DESSERT CHOICES
BUKO PANDAN
GINTAANG BILO-BILO
FULL TRAY (4 INCHES DEEP) $80.00
HALF TRAY (4 INCHES DEEP) $45.00
GINATAANG MAIS
GINATAANG MONGGO
FULL TRAY (4 INCHES DEEP) $ 70.00
HALF TRAY (4 INCHES DEEP) $ 45.00
NOYPITZ SPECIAL PARTY TRAYS
FULL TRAY (4 INCHES DEEP) $120.00
HALF TRAY (4 INCHES DEEP) $60.00
KINILAW NA TUNA
SINUGLAW
KILAWING INIHAW NA LIEMPO
DINAKDAKAN
PORK SISIG
LECHON KAWALI
CRISPY BINAGOONGAN
OXTAIL KARE-KARE
KALDERETANG KAMBING
PORK & SEAFOOD BICOL EXPRESS
NOYPITZ CEBUCHON:
1 WHOLE $ 99.00
BUY 2 CEBUCHON FOR ONLY $190.00
Buffet Packages
(to be held at THE NOYPITZ BAR & GRILL)
50-100 GUESTS AT $25.00/PAX
PLUS TAX & SERVICE CHARGE
FREE 1 NOYPITZ CEBUCHON
(non-convertible to any food or drink items)
1 choice of PORK
1 choice of CHICKEN
1 choice of BEEF
1 choice FISH
1 choice of VEGETABLE
1 choice of NOODLE
BULALO SOUP with VEGETABLES
GARLIC FRIED RICE
STEAMED RICE
1 choice of DESSERT
(buko pandan, ginataang mais, ginataang monggo,or ginataang bilo-bilo)
COKE, DIET COKE, SPRITE
DOWNPAYMENT IS NON-REFUNDABLE
ADDITIONAL $25/EXTRA PERSON
51-100 GUESTS AT $30.00/PAX
PLUS TAX & SERVICE CHARGE
FREE 2 NOYPITZ CEBUCHON
(non-convertible to any food or drink items)
LUMPIANG SHANGHAI
1 choices of PORK
1 choice of CHICKEN
1 choice of BEEF
1 choice FISH
1 choice of VEGETABLE
1 choice of NOODLE
BULALO SOUP with VEGETABLES
GARLIC FRIED RICE
STEAMED RICE
1 choice of DESSERT
(buko pandan, ginataang mais, ginataang monggo,or ginataang bilo-bilo)
COKE, DIET COKE, SPRITE
150-200 GUESTS AT $35.00/PAX
PLUS TAX & SERVICE CHARGE
150-200 GUESTS AT $35.00/PAX
PLUS TAX & SERVICE CHARGE
FREE 2 NOYPITZ CEBUCHON
(non-convertible to any food or drink items)
Choice of CALAMARE or SISIG
LUMPIANG SHANGHAI
2 choices of CHICKEN
1 choice of PORK
1 choice of BEEF
1 choice FISH
1 choice of VEGETABLE
1 choice of NOODLE
BULALO SOUP with VEGETABLES
GARLIC FRIED RICE
STEAMED RICE
2 choices of DESSERT
(buko pandan, ginataang mais, ginataang monggo,or ginataang bilo-bilo)
2 trays of mixed cut fresh fruits
COKE, DIET COKE, SPRITE, ORANGE JUICE, HOUSE COFFEE
FREE 2 BUCKETS OF BOTTLED BEER (10 bottles)
(non-convertible to any food or drink items)
FREE DJ
(non-convertible to any food or drink items)
Lumpiang Shanghai $11.00
Egg Rolls made with pork, shrimp, and vegetable.
Lumpia Gulay $11.00
Fried vegetables egg roll served with spicy vinegar sauce.
Fried Tofu $10.00
Fried soft bean curd with vinegar-soy sauce dip.
Fried Chicken Wings $13.00
Regular deep-fried wings served with banana catsup and ranch dip.
Adidas $10.00
Grilled chicken feet skewer served with hot/spicy vinegar and soy sauce.
Isaw $10.00
Grilled intestine skewer served with hot/spicy vinegar.
Kwek Kwek $10.00
Deep-fried orange batter covered hard-boiled quail eggs on skewer served with hot/spicy vinegar dip.
Walkman $10.00
Skewer grilled pork ears served with hot/spicy vinegar-soy sauce dip.
Fish Ball $10.00
Fish balls on a skewers in white color served with sweet-chili dipping sauce.
Lobster Ball $10.00
Orange colored lobster balls on skewers served with sweet-chili dipping sauce.
Marlboro $10.00
Grilled pork liver skewer serve eith hot/spicy vinegar-soy sauce dip.
Balut (3 pcs.) $10.00
Hard-boiled duck egg embryo served with hot/spicy vinegar and salt.
Calamares $14.00
Deep-fried breaded squid rings with hot/spicy vinegar dipping sauce.
Chicharon Bulaklak $12.00
Crsipy-fried pork truffle served with hot/spicy vinegar-soy sauce dip.
Crispy Garlic Shrimp $12.00
Deep-fried breaded shrimps served with hot/spicy vinegar or soy sauce.
Crispy Dilis $12.00
Deep-fried breaded abnchovy fish served with hot/spicy vinegar or soy sauce.
Chicken BBQ $12.00
Grilled chicken BBQ skewers served eith hot/spicy mixed of vinegar and soy sauce.
Pork BBQ $12.00
Grilled pork BBQ skewers served eith hot/spicy mixed of vinegar and soy sauce.
Dinakdakan $13.00
Grilled pork seasoned with onions, pepper, vinegar and mayonnaise.
Tokwa't Baboy $12.00
Crispy pork belly cuts and deep-fried tofu served in a mixture of soy sauce, vinegar, chopped with onions and red chili pepper
Kinilaw na Tuna $14.00
Similar to Ceviche, made of fresh tuna fish mixed with cucumber, onions, ginger and seasoned with salt and special spiced vinegar.
Sizzling Pork Sisig $14.00
Finely chopped pork cooked with onions and garlic, seasoned with lemon, chili peppers and topped with egg on a sizzling plate.
Bangus Sisig $14.00
Finely chopped fried boneless milkfish seasoned with special vinegar, lemon, and topped with onions and peppers on a sizzling plate.
Peeled Green
Yellow Mango $14.00
Sliced mange served with cooked shrimp paste or mixed vinegar and souy sauce.
SOUP
NOYPITZ Sinigang $17.00
Sour soup dish combination of boneless milkfish and shrimp mixed with vegetables and flavoured with tamarind.
Bulalo $17.00
A savory soup dish which is made out of beef shanks and morrow bones
Tinolang Isda na Tuna $17.00
Traditional fish soup originated from the Visayas region using tuna fish; cooked in ginger broth with onions, tomatoes, lemongrass, and vegetables.
Sinigang na Baka $17.00
Tamarind flavoured sour soup beef chuck roll and oxtail mixed with vegetables.
Sinigang na Bangus $16.00
Boneless milkfish sour soup mixed with vegetables and flavoured with tamarind.
Sinigang ng Hipon $15.00
Sour soup dish with shrimp as the main ingredient mixed with vegetables and flavoured with tamarind.
Tinolang Manok $15.00
Traditional Filipino chicken soup cooked in broth flavoured with ginger, onion, lemon grass, and vegetables.
Sinampalukang Manok $15.00
Filipino sour soup made with chicken and flavored with young tamarind leaves.
NOYPITZ Seafood-Chicken Lomi $15.00
Chinese inspired Filipino noodle dish made of thick fresh egg noodles, served in starchy gravy with chicken pieces, seafoods,and vegetables.
PORK
Sizzling Pork Sisig $14.00
Finely chopped pork cooked with onions, seasoned with lemon and chili peppers and topped with egg on a sizzling plate
Inihaw na liempo $14.00
Grilled pork belly served with mixed vinegar and soy sauce dip.
Lechon Kawali $14.00
Grilled pork belly served with mixed vinegar and soy sauce dip.
Pork Adobo $13.00
Traditional pork stew simmered in a mixture of vinegar, soy sauce, garlic, black peppercorn, and other aromatic spices.
Sinigang na Baboy $14.00
Classic taste of stewed pork belly or pork ribs boiled in a Tamarind flavoured broth with vegetables.
CHICKEN
NOYPITZ Grilled Chicken $12.00
Boneless chicken leg meat marinated with aromatic spices and herb; served with lemon and spicy soy sauce.
Chicken Teriyaki $12.00
Philipine version of roast chicken marinated in a mixture of lime, pepper, vinegar and annatto oil
Fried Chicken Wings $12.00
Regular deep-fried wings served with banana catsup and ranch dip.
Chicken Adobo $12.00
Pork stew simmered in a mixture of vinegar, soy sauce, garlic, black peppercorn, and other aromatic spices.
NOYPITZ Fried Chicken
Whole: $13.00 / Half: $8.00
Traditional Filipino fried chicken with Noypitz’ special recipe..
VEGETABLES
Lumpiang Gulay $10.00
Fried vegetable egg roll served with spicy vinegar sauce.
Ensaladang Talong $10.00
Grilled eggplant with onions, tomatoes,chopped mangoes, and bell peppers; topped with shrimp paste and salted egg.
Adobong Kangkong $12.00
Water spinach shimmered in soy sauce, vinegar and garlic
Chopsuey $12.00
Stir-fried meat and vegetables in a savory sauce.
Pinakbet $13.00
Mixed vegetables stew seasoned with shrimp paste and topped with sliced crispy pork.
Ginataang Kalabasa at Sitaw $13.00
Vegetable stew made with butternut squash, long beans, and shrimp cooked in coconut milk.
BEEF
Bistek Tagalog $15.00
Beef Steak made with onions and strips of sirloin beef slowly cooked in soy sauce and lemon juice and garnished with onion rings.
Beef Caldereta $16.00
Beef stew made with tomato sauce, spices, olives, bell peppers, and potatoes.
Sinigang na Baka $17.00
Authentic beef soup mixed with vegetables and flavoured with tamarind.
SEAFOOD
Tinolang Isda na Tuna $17.00
Traditional fish soup originated from the Visayas region using Tuna fish; cooked in a broth with ginger, onions, tomatoes, lemongrass, and other vegetables.
Pinaputok na Bangus $16.00
Wrapped and grilled whole boneless milkfish stuffed with tomatoes, onions, garlic, ginger, and lemongrass.
Grilled Tuna Steak $16.00
Grilled Tuna steak marinated in garlic, calamansi juice, and soy sauce.
Inihaw na Bangus $16.00
Grilled boneless Milkfish with aromatics, served with spicy vinegar and soy sauce.
Inihaw na Pusit $14.00
Grilled squid served with spicy vinegar and soy sauce dip.
Daing na Bangus $14.00
Fried boneless Milkfish marinated in garlic, pepper, and vinegar. Served with spicy vinegar and soy sauce.
Calamares $14.00
Deep-fried breaded squid rings with hot/spicy vinegar dipping sauce.
Bangus Sisig $14.00
Finely chopped fried boneless milkfish seasoned with special vinegar, lemon, and topped with onions and peppers on a sizzling plate.
Crispy Garlic Shrimp $13.00
Deep-fried breaded shrimps served with hot/spicy vinegar sauce.
NOODLES
The Noypitz Special Pansit $17.00
Stir-fry combination of miki and bihon noodles mixed with chicken and vegetables and garnished with chicken wings and crispy shrimps.
Pancit Bihon $14.00
Stir-fry rice stick white noodle dish mixed with chicken, Shrimp, and vegetables.
Pancit Miki $14.00
Stir-fry egg noodle dish mixed with chicken, shrimp, and vegetables.
Pancut Miki Bihon $14.00
Stir-fry combination of egg noodles and rice stick noodles mixed with chicken, shrimp,and vegetables.
Pancit Canton $14.00
Filipino version of stir-fried Chow Mein noodles comes with a small amount of sauce mixed with chicken, shrimp, and vegetables.
Vegetarian Pancit $14.00
Choice of bihon, canton, miki, or miki-bihon noodles PORK with vegetables and fried tofu..
RICE & BEVERAGES
Steam Rice (2 scoops) $3.99
Garlic Fried Rice (2 scoops) $3.99
Fresh Coconut $6.00
Mango Juice $3.00
Guyabano Juice $3.00
Calamansi Juice $3.00
Pineapple Juice $3.00
Orange Juice $3.00
Regular Coke $3.00
Diet Coke $3.00
Sprite $3.00
Unsweetend Tea $3.00
Lemonade $3.00
Brewed Coffee $2.99
Regular Hot Tea $2.99
Hot Green Tea $2.99
HOUSE SPECIAL
Noypitz Platter $49.00
A scrumptious feast of Crispy Pata, Chicken, Lumpia Shanghai, Calamares, Pansit Bihon, Inihaw na Talong.
Street Food Platter $42.00
For the adventurous! A melange of grilled pork intestines, breaded quail eggs, pork and chicken barbecue, grilled chicken feet, grilled pork ears, fish balls, lobster balls, grilled pork liver, and 2 pcs. balut.
Crispy Pork Ulo $39.00
Boiled ( half) pig's head, deep-fried until golden and crisp. Served with vinegar-soy sauce dip, special lechon sauce, and roasted garlic cloves.
NOYPITZ Dinengdeng $20.00
Authentic dish originated from the Ilocos region also called "inabraw", a melange of squash, green-leafy vegetables, and whole grilled boneless milkfish in a salted fish (bagoong-isda) soup base; and topped with crispy dilis.
Crispy Pata $16.00
Boiled whole pork leg, deep-fried until golden and crisp. Crunchy on the outside and moist on the inside. Served with mixed vinegar and soy sauce dip.
Kinilaw Na Tuna $14.00
Similar to ceviche, made of fresh tuna fish mixed with cucumber,onions,ginger; seasoned with salt and special spiced vinegar.
Sinuglaw $17.00
Grilled pork belly and tuna ceviche tossed in special vinegar and spices
Dinakdakan $13.00
Grilled pork seasoned with onions, pepper, vinegar, and mayonnaise. Served chilled.
Crispy Binagoongan $16.00
Crispy deep fried pork belly dressed in sautéed coconut milk and shrimp paste; topped with a salsa of fresh mangoes, onions, and tomatoes.
Beef Caldereta $16.00
Beef stew in rich tomato sauce, spices, olives, bell peppers, and potatoes.
Kalderetang Kambing $16.00
Spicy hearty stew made with goat meat, potatoes, carrots, and olives braised in a tomato-based sauce.
NOYPITZ Kare-Kare $17.00
A special rich and meaty stew of simmered beef chunks and oxtails in a savory peanut sauce, topped with green beans, eggplant, and pechay; served with sauteed shrimp paste.
LUNCH SPECIAL
Sizzling Kare-Kare $8.99
Sizzling Bistek $8.99
Sizzling Pork Adobo $8.99
Sizzling CK Adobo $8.99
Chicken Inasal $8.99
Fried Chicken $8.99
Grilled Bangus $8.99
Chicken Teriyaki $8.99
Chicken BBQ $8.99
Pork BBQ $8.99
Pinakbet Bowl $8.99
Chopsuey Bowl $8.99
Best Alcholic Beverages
BOTTLED BEERS
San Miguel Light $6.00
San Miguel Pale Pilsen $6.00
Red Horse Beer $6.00
Corona Beer $6.00
Beer Bucket (5 bottles) $25.00
Beer Tower $40.00
DRAFT BEERS
Red Horse $6.00
Modelo $6.00
Bluemoon $6.00
Sculpin Ipa $6.00
805 $6.00
RED WINES
Cabernet $8.00
Merlot $8.00
Pinot Noir $8.00
Red Blend $8.00
Stella Rosa $10.00
White Wines
Chardonnay $8.00
Sauvignon Blanc $8.00
Pinot Grigio $8.00
White Zinfandel $8.00
Champagne $8.00
Stella Rosa $10.00
MARGARITAS
(Calamansi, Strawberry, Mango and Peach flavors) $8.00
Sauvignon Blanc $8.00
Adios $10.00
White Zinfandel $8.00
Tequila Sunrise $8.00
Cosmopolitan $8.00
Long Island Iced $8.00
Tea Apple Martini $8.00
Mimosa $8.00
Shirley Temple $4.00
Rum & Coke $8.00
Screwdriver $8.00
Strawberry Vodka $8.00
Pineapple Vodka $8.00
Pina Colada $8.00
SAKE INFUSED SHOTS
Sake Tequila (Mexico) Blanco $6.00
Sake Bourbon (USA) Copper $6.00
Sake Rum (Caribbean) Gold $6.00
Sake Vodka (Netherlands) Cucumber $6.00
Sake Vodka (Netherlands) Yuzu Citrus $6.00
Sake Infused Bottle $40.00
El Guitarron
Shot: $5.00 / Bottle: $35.00
Vino De Agave Cinnamon Wicket Whisky
Shot: $5.00 / Bottle: $40.00
Well Drinks Vodka $5.00
Gin $5.00
Rum $5.00
Agave Wine $5.00
Catering Menu
(PICK UP ONLY)
CHICKEN CHOICES
FULL TRAY (4 INCHES DEEP) $90.00
HALF TRAY (4 INCHES DEEP) $50.00
CHICKEN ADOBO
CHICKEN AFRITADA
CHICKEN INASAL
CHICKEN BBQ
CHICKEN CURRY
FRIED CHICKEN GARLIC CHICKEN
TERIYAKI CHICKEN
PININYAHANG MANOK
PORK CHOICES
FULL TRAY (4 INCHES DEEP) $90.00
HALF TRAY (4 INCHES DEEP) $50.00
PORK ADOBO
PORK HUMBA
HAMONADO
MENUDO
PORK IGADO
GARLIC PORK SPARE RIBS
DINUGUAN
RICE
STEAMED RICE
Full-Tray $50.00
Half-Tray $25.00
GARLIC FRIED RICE
Full-Tray $60.00
Half-Tray $30.00
BEEF CHOICES
FULL TRAY (4 INCHES DEEP) $120.00
HALF TRAY (4 INCHES DEEP) $60.00
BEEF CALDERETA
KARE-KARE OXTAIL
BISTEK TAGALOG
BEEF POCHERO
BEEF WITH MUSHROOM
BEEF STROGANOFF
ROAST BEEF WITH BROWN SAUCE
ROAST BEEF WITH MUSHROOM
SEAFOOD CHOICES
FULL TRAY (4 INCHES DEEP) $120.00
HALF TRAY (4 INCHES DEEP) $60.00
SWEET & SOUR FILLET FISH
(tilapia fillet, pollock)
FISH ESCABECHE
(tilapia, pompano, bangus)
FISH SARCIADO
(tilapia, pompano,bangus)
PAKSIW NA BANGUS
DAING NA BANGUS
INIHAW NA BANGUS
CALAMARE
CRISPY GARLIC SHRIMP
(head/shell on)
HALABOS NA HIPON
(head/shell on)
NOODLE CHOICES
FULL TRAY (4 INCHES DEEP) $75.00
HALF TRAY (4 INCHES DEEP) $40.00
BIHON GUISADO
PANCIT CANTON
MIKI-BIHON
SOTANGHON GUISADO
PALABOK
SPAGHETTI
VEGETABLE CHOICES
FULL TRAY (4 INCHES DEEP) $75.00
HALF TRAY (4 INCHES DEEP) $40.00
PINAKBET
CHOPSUEY
GARLIC-BUTTER PECHAY
GINATAANG GULAY NA MAY HIPON
(mix or choices of kalabasa,talong,sitaw,okra,ampalaya)
STEAMED VEGETABLES
(mix or choices of carrots, broccoli, cauliflower, green beans, & cabbage)
ADOBONG SITAW
ADOBONG KANGKONG
DESSERT CHOICES
BUKO PANDAN
GINTAANG BILO-BILO
FULL TRAY (4 INCHES DEEP) $80.00
HALF TRAY (4 INCHES DEEP) $45.00
GINATAANG MAIS
GINATAANG MONGGO
FULL TRAY (4 INCHES DEEP) $ 70.00
HALF TRAY (4 INCHES DEEP) $ 45.00
NOYPITZ SPECIAL PARTY TRAYS
FULL TRAY (4 INCHES DEEP) $120.00
HALF TRAY (4 INCHES DEEP) $60.00
KINILAW NA TUNA
SINUGLAW
KILAWING INIHAW NA LIEMPO
DINAKDAKAN
PORK SISIG
LECHON KAWALI
CRISPY BINAGOONGAN
OXTAIL KARE-KARE
KALDERETANG KAMBING
PORK & SEAFOOD BICOL EXPRESS
NOYPITZ CEBUCHON:
1 WHOLE $ 99.00
BUY 2 CEBUCHON FOR ONLY $190.00
Buffet Packages
(to be held at THE NOYPITZ BAR & GRILL)
50-100 GUESTS AT $25.00/PAX
PLUS TAX & SERVICE CHARGE
FREE 1 NOYPITZ CEBUCHON
(non-convertible to any food or drink items)
1 choice of PORK
1 choice of CHICKEN
1 choice of BEEF
1 choice FISH
1 choice of VEGETABLE
1 choice of NOODLE
BULALO SOUP with VEGETABLES
GARLIC FRIED RICE
STEAMED RICE
1 choice of DESSERT
(buko pandan, ginataang mais, ginataang monggo,or ginataang bilo-bilo)
COKE, DIET COKE, SPRITE
DOWNPAYMENT IS NON-REFUNDABLE
ADDITIONAL $25/EXTRA PERSON
51-100 GUESTS AT $30.00/PAX
PLUS TAX & SERVICE CHARGE
FREE 2 NOYPITZ CEBUCHON
(non-convertible to any food or drink items)
LUMPIANG SHANGHAI
1 choices of PORK
1 choice of CHICKEN
1 choice of BEEF
1 choice FISH
1 choice of VEGETABLE
1 choice of NOODLE
BULALO SOUP with VEGETABLES
GARLIC FRIED RICE
STEAMED RICE
1 choice of DESSERT
(buko pandan, ginataang mais, ginataang monggo,or ginataang bilo-bilo)
COKE, DIET COKE, SPRITE
150-200 GUESTS AT $35.00/PAX
PLUS TAX & SERVICE CHARGE
150-200 GUESTS AT $35.00/PAX
PLUS TAX & SERVICE CHARGE
FREE 2 NOYPITZ CEBUCHON
(non-convertible to any food or drink items)
Choice of CALAMARE or SISIG
LUMPIANG SHANGHAI
2 choices of CHICKEN
1 choice of PORK
1 choice of BEEF
1 choice FISH
1 choice of VEGETABLE
1 choice of NOODLE
BULALO SOUP with VEGETABLES
GARLIC FRIED RICE
STEAMED RICE
2 choices of DESSERT
(buko pandan, ginataang mais, ginataang monggo,or ginataang bilo-bilo)
2 trays of mixed cut fresh fruits
COKE, DIET COKE, SPRITE, ORANGE JUICE, HOUSE COFFEE
FREE 2 BUCKETS OF BOTTLED BEER (10 bottles)
(non-convertible to any food or drink items)
FREE DJ
(non-convertible to any food or drink items)